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Bio Orto

Nichts kann unsere Geschichte besser als unser Produkt erzählen

The determined nature of the Passalacqua family can be traced back to its mountain origins, the life in the Abruzzi mountains the family’s grandparents, Giulia and Pietro,would leave behind until the middle of the last century, when they would travel to Tavoliere delle Puglie to practice the arduous but noble art of moving livestock from highland to lowland grazing grounds. The transition from nomadic farming to stationary agriculture was a natural one, but acquiring the fertile land that produces BioOrto vegetables and fruit, stretching as far as the eye can see, took sacrifice and hard work. The company was founded with established knowledge and with progressive ideas that only Nino was able to put into prospective, but which now his children, Giulia and her husband Mirko, Tiziano and Nino Jr., practice in their strategic roles. The family’s dedication is actually the reason for its adherence to tradition and, at the same time, its enthusiasm for research and innovation which has made BioOrto a brand that is synonymous throughout Europe for top-quality organic fruit and vegetables.